Balinese Cooking Class

IDR 600.000/person (minimum 2 person)

If you are interested in learning how to prepare Balinese signature dishes but you do not have too much time to dedicate to it, consider to join our cooking class. We will prepare 10 delicious Balinese dishes and will use the purest ingredients available. Transfer service is included from Kuta, Sanur, Nusa Dua, Seminyak or Jimbaran area. Traditional market tour will include in the morning class and you’ll be given a booklet with recipes and a certificate from the class.

Monday - Thursday
  • Grilled Fish in Banana Leaves
  • Balinese Beef Satay
  • Chicken Curry
  • Spinach in Tomato-chilli Sambal
  • Balinese Gado-gado
  • Balinese Nasi Goreng
  • Carrot & Cucumber Salad
  • Fresh Sambal
  • Green Pancakes with Coconut
  • Black Rice Pudding
Tuesday - Friday
  • Beef in Balinese Sauce
  • Grilled Fish
  • Fried Noodles
  • Fried Rice
  • Balinese Chicken Satay
  • Roasted Eggplant Sambal
  • Tofu Fritters
  • Bean & Coconut Salad
  • Bubur Sum-sum
  • Pisang Rai
Wednesday - Saturday
  • Fish Curry
  • Shredded Spiced Beef
  • Chicken Satay
  • Fern Lawar
  • Sweet Corn Patties
  • Fragrant Yellow Rice
  • Fried Rice
  • Fruits in Coconut Milk
  • Fried Banana
  • Hibiscus Tea

Morning Class starts at 7 am. We will pick you up from your accommodation. The instructor will guide you to the Kuta traditional Market to buy and explain traditional herbs and spices and also local culture. After visiting the traditional market about an hour, you will enjoy traditional breakfast dishes and snacks. There is no traditional market visit for the evening class. Before practical session, the instructor will explain details of every traditional ingredient that will be used during the class. After you are familiar with the ingredients, you will start to cook with traditional techniques and equipment. With the assistance of our professional cooking teachers, you’ll prepare a complete menu based on Balinese recipes; nine main dishes and one dessert, during an 8 hours hands-on cooking class. All insturctions are given in English. And of course, after you’ve prepared the food, you have the possibility to eat the food as well – Selamat makan!


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